Overview

Responsibilities

- Provide excellent customer service by greeting guests, taking orders, and answering questions about menu items.
- Prepare food items according to established recipes and standards, ensuring quality and presentation.
- Operate the POS system, including Micros POS, to process transactions efficiently and accurately.
- Handle cash transactions with precision, maintaining accurate cash handling practices.
- Assist in maintaining cleanliness and sanitation standards in both the dining area and kitchen.
- Upsell menu items to enhance the guest experience and increase sales.
- Collaborate with kitchen staff to ensure timely food preparation and delivery.
- Adhere to food safety guidelines and regulations throughout all food handling processes.

Experience

- Previous experience in food service or restaurant environments is preferred.




- Familiarity with food preparation techniques and kitchen operations is advantageous.
- Strong time management skills to handle multiple tasks efficiently in a fast-paced environment.
- Basic math skills for accurate cash handling and transaction processing.
- Knowledge of sanitation practices and food safety regulations is essential.
- Excellent communication skills with a focus on customer satisfaction.
- Experience with cashiering duties, including operating POS systems, is highly desirable. Join our team as a Server/Cashier where you can showcase your skills in a vibrant environment while contributing to memorable dining experiences for our guests!

Job Type : Part time

Pay: $17.20-$23.23 per hour

Expected hours: 25 per week

Language :

- English (preferred)

Work Location: In person

📌 Server/cashier (Kitchener)
🏢 Antalya Restaurant
📍 Kitchener