Overview

Duties

- Prepare and serve food items according to established recipes and standards
- Assist with food preparation, including chopping, assembling, and plating dishes
- Cook menu items efficiently while maintaining quality and presentation standards
- Handle food safely by following proper food handling procedures and hygiene practices
- Ensure all kitchen equipment is clean, sanitized, and well-maintained
- Support the serving staff by delivering orders promptly and accurately
- Maintain cleanliness in the kitchen and dining areas throughout shifts
- Follow all safety protocols related to food safety and sanitation regulations

Skills

- Experience in serving, food preparation, or cooking within a restaurant or food service setting preferred
- Knowledge of food handling procedures and food safety standards




- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Familiarity with meal preparation techniques and the food industry standards
- Basic understanding of kitchen equipment operation and maintenance
- Passion for delivering excellent customer service and ensuring guest satisfaction

This role offers an engaging environment for individuals eager to grow their culinary skills while contributing positively to our team. We value professionalism, reliability, and a strong work ethic from all applicants.

Pay: $16.22-$26.44 per hour

Benefits :

- Casual dress
- Flexible schedule
- Paid time off

Work Location: In person

📌 Cook (Lethbridge)
🏢 Raskies Kusina
📍 Lethbridge