SUMMARY

As a Baker, your main duties are to produce high quality, exceptional doughnuts and baked goods in a high-capacity kitchen environment, and ensure all of our products are available for as much of the day as possible. Early morning availability is needed.

PRIMARY RESPONSIBILITIES

- Making yeast dough, sourdough, scones, cinnamon buns, pastry creams, curds, fruit fillings, choux pastry and glazes.
- Maintains a clean and organized working environment
- Produces products for pre-orders.
- Communicates with the front of house staff regarding pre-orders and production
- Assists with counting inventory and ordering products.
- Preps work area in advance of a production shift.
- Active and productive member of the overall Café team.
- Sanitizes food preparation areas as determined by HACCP and company policy
- Is aware of kitchen safety procedure, and the location of all HACCP record forms
- Promotes and celebrates our culture.

*Other duties and special projects may be assigned from time to time.

QUALIFICATIONS

- High school Diploma
- Culinary or Pastry Diploma (An asset)
- Food Safe Certification
- 1 Year of similar work experience

Soft Skills:

- VERY passionate about coffee, and food
- Knowledge of specialty coffee,



coffee trends and café operations
- Attention to detail, able to present digestible information effectively
- Ability to work under pressure and manage time effectively to achieve results
- Interest and desire to work in the specialty coffee, food industry
- Ability to build strong internal working relationships and be an effective communicator
- Have a “no job is too small” mentality: you roll up your sleeves, boldly jump in and get it done!
- Have ability to see a project through from beginning to end while demonstrating the ability to both multi-task effectively and prioritize tasks
- Be results-oriented and process driven, with high expectations of self and team
- Positive outlook, and be able to effectively receive and communicate feedback

Work remotely

- No

Please make sure you can start at 5AM and state your availabilities

Pay: $18.25 per hour

Expected hours: No less than 30 per week

Advantages :

- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Store discount

Experience :

- Baking: 2 years (preferred)

Work Location: In person

📌 Baker Full Time - 49th Parallel Main St - Early Mornings (Vancouver)
🏢 49th Parallel Roastersluckys Doughnuts
📍 Vancouver