Cook - Saucier/chef de Partie (Burnaby)

Cook - Saucier/chef de Partie (Burnaby)

27 Oct
|
Hart House Restaurant
|
Burnaby

27 Oct

Hart House Restaurant

Burnaby

The Hart House culinary team is looking to hire a talented Saucier with experience in upscale dining and butchery. We are a team-driven workplace with a positive and supportive culture.

Staff meals and free parking included.

Job Types : Full-time, Permanent

Salary : From $23.00 per hour

Perks :

- Extended health care

Schedule:

- 8 hour shift

Supplemental pay types:

- Tips

Experience :

- cooking: 2 years (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: One location

📌 Cook - Saucier/chef de Partie (Burnaby)
🏢 Hart House Restaurant
📍 Burnaby

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