Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...

SUMMER STUDENT PULLAWAY POSITIONS

POSITIONS AVAILABLE :

- Monday - Friday 6am - 2pm
- Monday - Friday 7am - 3pm
- Monday - Friday 2pm - 10pm
- Sunday - Thursday 10pm - 6am

POSITIONS AVAILABLE :

- Monday - Friday 6am - 2pm
- Monday - Friday 7am - 3pm
- Monday - Friday 2pm - 10pm
- Sunday - Thursday 10pm - 6am

Position Summary : The responsibility of the Pullaway is to shuttle pallets of product to specified areas of the warehouse, and assists with the receiving, tagging and lumping of product prior to its final destination.

Specific Responsibilities and Functions :

- Inspection of tracker at the beginning of each shift.
- Operation of an end/mid rider truck safely and efficiently.
- Prepare customer orders for shipments by shrink wrapping for safety.
- Pulling pallets down aisles to be placed in designated areas in all three temperature zones (grocery, cooler, and freezer). Clean work areas before completing each shift.
- Ability to work independently and collaboratively, including coverage for team members when absent or on vacation.
- Able to be trained to operate other powered equipment safely.
- Require some custodian/cleaning duties
- Other duties assigned as required.

Working Conditions :

- Exposure to three (3) different temperature zones within the warehouse.
- Grocery area in the warehouse is room temperature; varies from cold in the winter and warm in the summer.
- Cooler area in the warehouse is approximately 1 or 2 degrees C.




- Freezer area in the warehouse is approximately -15 degrees C. Some areas of the freezer can get as low as -23 degrees C.
- Moderate noise level
- There are approximately 60 employees working per shift.
- CSA approved steel-toe safety boots must be worn on the warehouse floor.

Additional Details :

- Employees are hired on a full-time basis. However, given the nature of the position, an employee’s hours of work will be irregular. Your hours of work may be scheduled on any day of the week (Monday through Sunday), with varying shifts.
- During peak seasons, scheduled overtime is required, and may include up to 13 hour shifts.
- There is a 30-minute paid lunch for an 8-hour shift and 40-minute paid lunch for a 10-hour shift.
- GFS Delivers every day of the year, as we are a 24/7 operation. Employees must be flexible to work all Statutory Holidays, however, this does not necessarily mean that employees will be required to work all of them. * We thank all applicants for their interest, however only those selected for the next stage will be contacted. Gordon Food Service is an equal opportunity employer who strives to provide an inclusive work setting that involves everyone and embraces the diverse talent of its people. **All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to any enumerated or analogous grounds of discrimination, including race, religious beliefs, colour, gender, gender identity, gender expression, physical disability, mental disability, age, ancestry, place of origin, marital status, source of income, family status, sexual orientation or status as a qualified individual with disability.

📌 Summer Student Pullaway Positions (Milton)
🏢 Gordon Food Service Canada
📍 Milton