Job Summary

We are seeking a dependable Kitchen Worker to support daily food service operations. This hands-on role helps keep the kitchen clean, organized, and running smoothly while assisting with food preparation, meal preparation, cooking, and serving. The ideal candidate works well with others, follows food safety practices, and takes pride in providing a positive dining experience.

Responsibilities

- Assist with preparing ingredients and assembling meals according to instructions and established procedures.

- Support cooking tasks, such as monitoring food, following recipes, and preparing items for service.

- Help serve meals and maintain an orderly service area.

- Handle food safely, including following hygiene practices and preventing cross-contamination.

- Clean and sanitize kitchen surfaces, utensils, equipment, and work areas.





- Store ingredients and supplies properly and help keep the kitchen stocked and organized.

- Work cooperatively with kitchen and food service team members during busy periods.

Requirements

- Ability to follow instructions, recipes, and food safety procedures.

- Strong attention to cleanliness, organization, and safe food handling.

- Reliable, punctual, and able to work as part of a team in a rapid-paced environment.

- Food service experience, restaurant experience, kitchen experience, or experience in the food industry is helpful but not required.

- Experience with serving, food preparation, cooking, or meal preparation is an advantage.

Pay: $16.50-$20.00 per hour

Benefits

- On-site parking

Work Location: In person

📌 Kitchen worker (Côte Saint-Luc)
🏢 Bali Burger
📍 Côte Saint-Luc