Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Restaurant
- Bar

Responsibilities

Tasks

- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses

- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Food Safety Certificate
- First Aid Certificate

Additional information

Work conditions and physical capabilities

- Fast-paced environment
- Standing for extended periods

Personal suitability

- Organized
- Team player

Benefits

Financial perks

- Gratuities

Other benefits

- Transportation provided by employer

📌 line cook (Charlottetown)
🏢 Hunter's Ale House This link will open in a new window
📍 Charlottetown