Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Ensure health and safety regulations are followed
Supervision
- Cook (general)
Additional information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced setting
- Work under pressure
Personal suitability
- Client focus
- Excellent oral communication
- Reliability
- Team player
Benefits
Financial benefits
- Gratuities
📌 cook (Richmond)
🏢 Britannia Brewing Steveston
📍 Richmond
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