- Education:
- Expérience:

Education

- Secondary (high) school graduation certificate

Tasks

- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish straightforward food items
- Serve customers at counters or buffet tables
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Handle and store cleaning products
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit

Equipment and machinery experience

- Electronic cash register
- Grill

Work conditions and physical capabilities

- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Weight handling

- Up to 9 kg (20 lbs)

Personal suitability

- Reliability
- Team player

Employment terms options

- Evening

Experience

- Experience an asset

Employment terms options

- Day
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 35 hours per week

📌 Counter attendant (Saint John)
🏢 Mother Nature's
📍 Saint John