- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 55 hours per week
- Education:
- Expérience:

Education

- No degree, certificate or diploma

Work site environment

- Noisy
- Dusty
- Cold/refrigerated
- Wet/damp

Tasks

- Cut, clean and trim fish or seafood prior to marketing or further processing
- Unload fish and shellfish from fishing vessels and transport them by hand to the work area
- Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
- Transport fish and shellfish to work area
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Record production information
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
- Weigh fish or shellfish, record weight and pack fish in ice
- Clean machines and immediate work areas

Transportation/travel information

- Own transportation

Work conditions and physical capabilities

- Repetitive tasks
- Physically demanding
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling

Weight handling

- Up to 23 kg (50 lbs)





Personal suitability

- Client focus
- Flexibility
- Reliability
- Team player

Screening questions

- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you willing to relocate for this position?
- Do you have experience working in this field?

Employment terms options

- Early morning
- Evening
- Shift
- Morning
- Night

Experience

- Experience an asset

Employment terms options

- Day
- Weekend

Other benefits

- Free parking available

Support for persons with disabilities

- Provides awareness training to employees to create a welcoming work workplace for persons with disabilities

Support for youths

- Offers on-the-job training tailored to youth

Support for Veterans

- Assists with immediate transition needs of Veterans (for example: relocation, housing, etc.)

Support for Indigenous people

- Participates in a government or community program or initiative that supports Indigenous people

Support for mature workers

- Offers phased re-entry options for mature workers who are returning to work after retiring (for example: gradually increasing hours and responsibilities)

Supports for visible minorities

- Participates in a government or community program or initiative that supports members of visible minorities

📌 Fish-processing plant worker (Alberton)
🏢 KILDARE FISHERIES
📍 Alberton