Restaurant manager (Esterhazy)

Restaurant manager (Esterhazy)

27 Oct
|
Chicken Chef
|
Esterhazy

27 Oct

Chicken Chef

Esterhazy

- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
- Education:
- Expérience:

Education

- College/CEGEP

Work setting

- Rural area

Tasks

- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Provide customer service

Supervision

- 5-10 people
- Staff in various areas of responsibility

Computer and technology knowledge

- MS Excel
- MS Office
- MS Outlook
- MS Word
- Spreadsheet

Transportation/travel information





- Own transportation

Work conditions and physical capabilities

- Quick-paced environment
- Work under pressure
- Repetitive tasks
- Attention to detail
- Combination of sitting, standing, walking

Personal suitability

- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask

Employment terms options

- Evening
- Shift

Experience

- 2 years to less than 3 years

Employment terms options

- Flexible hours
- Morning
- Night
- Day
- Weekend

Health benefits

- Health care plan

📌 Restaurant manager (Esterhazy)
🏢 Chicken Chef
📍 Esterhazy

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