- Education:
- Expérience:

Education

- Secondary (high) school graduation certificate

Work setting

- Bake shop
- Supermarket or bakery department

Tasks

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Sanitize and wash dishes and other items by hand
- Price items using stamp or stickers according to price list
- Package products
- Stock shelves and clean counter area

Food specialties

- Breads and rolls
- Desserts and pastries
- Donuts and muffins
- Cake decorating

Transportation/travel information

- Own transportation





Work conditions and physical capabilities

- Attention to detail
- Fast-paced setting
- Handling heavy loads
- Repetitive tasks
- Standing for extended periods

Personal suitability

- Dependability
- Reliability
- Team player

Screening questions

- Are you currently a student?
- Do you have experience working in this field?
- Do you live near the job location?

Employment terms options

- Early morning
- Morning

Experience

- Experience an asset

Employment terms options

- Day
- Weekend

Other benefits

- Free parking available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 8 to 32 hours per week

📌 Baker - retail (Penetanguishene)
🏢 Penetang Foodland
📍 Penetanguishene