- Fruit and vegetable processing plant
- Willing to relocate
- Meat processing and/or packing plant/establishment
Tasks
- Train staff/workers in job duties, safety procedures and company policies
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
Supervision
- 16-20 people
- Staff in various areas of responsibility
- Labourers in food, beverage and tobacco processing
- Testers and graders,
food and beverage processing
Work conditions and physical capabilities
- Rapid-paced environment
- Handling heavy loads
- Attention to detail
- Work under pressure