- Education:
- Expérience:

Education

- No degree, certificate or diploma

Work setting

- Restaurant

Tasks

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations

Supervision

- Cook (general)

Certificates, licences, memberships, and courses

- Secure Food Handling certificate

Work conditions and physical capabilities

- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Personal suitability

- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player

Employment terms options

- Evening
- Morning

Experience

- Experience an asset

Employment terms options

- Day
- Weekend
- Overtime required
- Overtime available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 20 to 40 hours per week

📌 Restaurant cook (Port Dover)
🏢 ERIE BEACH HOTEL
📍 Port Dover