- Education:
- Expérience:

Education

- Secondary (high) school graduation certificate

Tasks

- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Supervise and check assembly of trays

Security and safety

- Bondable

Work conditions and physical capabilities

- Fast-paced environment
- Attention to detail

Personal suitability

- Client focus
- Effective interpersonal skills
- Flexibility
- Team player
- Initiative




- Dependability

Experience

- 7 months to less than 1 year

Support for youths

- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week

📌 Restaurant supervisor (Orillia)
🏢 Dairy Queen
📍 Orillia