Education:

- Expérience:

- Education :

- Secondary (high) school graduation certificate

- Work setting :

- Restaurant

- Tasks :

- Requisition food and kitchen supplies

- Supervise and co-ordinate activities of staff who prepare and portion food

- Train staff in job duties, sanitation and safety procedures

- Estimate ingredient and supplies required for meal preparation

- Hire food service staff

- Ensure that food and service meet quality control standards

- Address customers' complaints or concerns

- Maintain records of stock, repairs, sales and wastage

- Prepare and submit reports

- Prepare food order summaries for chef

- Establish work schedules

- Security and safety :

- Criminal record check

- Work conditions and physical capabilities :

- Fast-paced environment





- Work under pressure

- Tight deadlines

- Standing for extended periods

- Physically demanding

- Attention to detail

- Personal suitability :

- Client focus

- Efficient interpersonal skills

- Excellent oral communication

- Flexibility

- Team player

- Dependability

- Experience :

- 1 year to less than 2 years

- Employment terms options :

- Flexible hours

- To be determined

- Other advantages :

- Free parking available

- Other benefits

- Durée de l'emploi: Permanent

- Langue de travail: Anglais

- Heures de travail: 35 to 40 hours per week

📌 Food Service Supervisor (Dartmouth)
🏢 Sushi Jet Dartmouth
📍 Dartmouth