Education: Secondary (high) school graduation certificate

- Experience: 1 year to less than 2 years

- or equivalent experience

- Work setting :

- Restaurant

- Urban area

- Fast food outlet or concession

- Tasks :

- Prepare and cook complete meals or individual dishes and foods

- Inspect kitchens and food service areas

- Train staff in preparation, cooking and handling of food

- Supervise kitchen staff and helpers

- Maintain inventory and records of food, supplies and equipment

- Clean kitchen and work areas

- Manage kitchen operations

- Cuisine specialties :

- Teppanyaki

- Japanese cuisine

- Work conditions and physical capabilities :

- Attention to detail

- Quick-paced environment

- Repetitive tasks

- Standing for extended periods

- Work under pressure

- Personal suitability :

- Dependability

- Reliability

- Team player

- Employment terms options :

- Evening

- Employment terms options :

- Shift

- Morning

- Day

- Weekend

- Other benefits :

- Free parking available

- Other benefits

- Parking available

- Work Term: Permanent

- Work Language: English

- Hours: 40 hours per week

📌 Cook (Edmonton)
🏢 Edo Japan Stony Plain Rd.
📍 Edmonton