Expérience:
Education
• Secondary (high) school graduation certificate Tasks
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Train staff
• Determine type of services to be offered and implement operational procedures
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Provide customer service Work conditions and physical capabilities
• Fast-paced environment Personal suitability
• Efficient interpersonal skills Experience
• 1 year to less than 2 years Support for newcomers and refugees
• Provides diversity and cross-cultural trainings to create a welcoming work setting for newcomers and/or refugees Support for youths
• Offers on-the-job training tailored to youth
• Provides awareness training to employees to create a welcoming work environment for youth
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week
📌 Restaurant manager (Vancouver)
🏢 Subway
📍 Vancouver
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