Overview Languages English Education
• Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting
• Summer camp
• Staff accommodation available
• Staff accommodation provided
• Room and board provided Responsibilities Tasks
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas




• Manage kitchen operations Additional information Security and safety
• Criminal record check Work conditions and physical capabilities
• Attention to detail
• Repetitive tasks Personal suitability
• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Time management Benefits Health advantages
• Paramedical services coverage Other Advantages
• On-site amenities
• On-site housing options
• Other benefits

📌 camp cook (Haliburton County)
🏢 Camp White Pine
📍 Haliburton County