Cook I (Salt Spring Island)

Cook I (Salt Spring Island)

26 Oct
|
Vancouver Island Health Authority
|
Salt Spring Island

26 Oct

Vancouver Island Health Authority

Salt Spring Island

Lady Minto Hospital (LMH) - Salt Spring Island, BC V8K 1T1 CA (Primary)

Work Area (FBA Only)

LMH

Multi-Site

No

Travel Requirement

Shift Start Time/End Time

06:00-13:30, 10:30-17:30

Days Off

Rotating

Vacancy Type

Temp PT

Salary Range (Hourly Rate)

$29.24 - $29.24

Paid FTE

0.88

Worked BI-WEEKLY HOURS

62.44

Planned Start Date

Oct. 26 2026

Approximate End Date (For Temporary Assignments ONLY)

Feb. 28 2027

Pending Return of Incumbent

Yes

CRC required? (employee will be working with or have access to children or vulnerable adults and requires a Criminal Record Check)

Yes

Job Description

In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority, patient safety is a priority and a responsibility shared by everyone at VIHA; as such,



the requirement to continuously improve quality and safety is inherent in all aspects of this position.

Under direction prepares and serves meals, special diets, baking, area cleaning and all other related duties.

QUALIFICATIONS:

Education, Training And Experience

Graduation from a recognized program in cooking or an equivalent combination of education, training, and experience.

Skills And Abilities

- Ability to communicate effectively both verbally and in writing.
- Ability to deal with others effectively.
- Physical ability to carry out the duties of the position.

FBA: This temporary position may be extended or ended at the discretion of the hiring manager based on the departmental requirements.

📌 Cook I (Salt Spring Island)
🏢 Vancouver Island Health Authority
📍 Salt Spring Island

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