Botanist in Vancouver is seeking a Junior Server with refined service skills and strong attention to detail for elevated dining experiences. Support seamless food and beverage service while contributing to Forbes Five-Star standards.

As a Junior Server at Botanist, you will support Servers and help deliver professional, engaging guest experiences. The position involves menu knowledge, thoughtful service, table organization, and communication with Front of House and Culinary teams. Botanist offers innovative culinary and cocktail experiences inspired by the Pacific Northwest.

Key Responsibilities:

- Support Servers during seamless, professional dining service
- Assist food and beverage service with accuracy and timing
- Explain menus, ingredients,



and preparation methods confidently
- Anticipate guest needs throughout dining experiences
- Set, clear, and reset tables precisely

Requirements:

- Previous restaurant or hospitality experience preferred
- Passion for food, beverage, and guest experiences
- Robust communication and teamwork skills
- Excellent attention to detail and organization
- Serving It Right certification

Bring thoughtful guest service, menu knowledge, and careful organization to Botanist’s Forbes Five-Star dining team in Vancouver.

📌 Junior Server Botanist Vancouver (Canada)
🏢 Fairmont Hotels and Resorts
📍 Canada