Elisa in Vancouver is seeking full-time Pastry Cooks to join our elegant steakhouse kitchen. The ideal candidate is a team player who thrives in a fast-paced, high-quality workplace and will learn from one of the city’s premier pastry chefs while working with seasonal products.
Requirements include completion of designated culinary school, at least 6 months baking/pastry experience, and flexibility to work weekends and evenings.
📌 Pastry Cook — Learn from Vancouver’s Top Pastry Chef (Canada)
🏢 Elisa
📍 Canada
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