Prepare complete meals and individual dishes as a full time Cook, using menu planning, food preparation, and kitchen management skills. This permanent position requires English.

As a Cook classified under NOC 63200, you will manage kitchen operations and support food service activities. The work includes planning menus, determining portions, estimating requirements and costs, ordering supplies, and maintaining records. You will also train staff in food preparation, cooking, and handling.

Key Responsibilities:

- Prepare and cook complete meals or individual dishes
- Plan menus and determine food portion sizes
- Estimate food requirements and costs
- Order supplies and equipment and monitor inventory
- Inspect and clean kitchens and work areas

Requirements:

- Secondary school graduation certificate
- English language ability
- Experience is an asset
- Ability to train staff in food handling
- Availability for permanent, full time employment

Use cooking, menu planning, ordering, and kitchen operations skills in a permanent full time Cook position.

📌 Full Time Cook NOC 63200 (Yellowknife)
🏢 The Explorer Hotel
📍 Yellowknife