26 Oct
|
Four Seasons Hotels and Resorts
|
Toronto
26 Oct
Four Seasons Hotels and Resorts
Toronto
Four Seasons Hotel Toronto is seeking a Contract Full-Time Banquet Chef De Partie to join our culinary team. The role runs from early October 2026 to around January 1, 2027, with starting pay at 30.03 CAD/hour and a full-rate of 33.37 CAD/hour.
The candidate must be able to work across all shifts, including evenings, weekends and holidays. Ideal applicants bring at least five years of kitchen experience in rapid-paced restaurant operations, plus the know-how to thrive in a luxury hotel
📌 Contract Luxury Banquet Chef de Partie Hotel (Toronto)
🏢 Four Seasons Hotels and Resorts
📍 Toronto