manager, restaurant (Angus)

manager, restaurant (Angus)

26 Oct
|
Talantir
|
Angus

26 Oct

Talantir

Angus

Work Term

Permanent

Work Language

English

Hours

30 to 40 hours per week

Education

Bachelor's degree

Experience

1 to less than 7 months

Asset languages

Hindi

Budgetary responsibility

$100,001 - $500,000

Tasks

- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Supervision
- 3-4 people

Certificates, licences, memberships, and courses

- Safe Food Handling certificate
- Food Safety Certificate

Computer and technology knowledge

- Electronic cash register
- MS Excel
- MS Office
- MS Windows
- MS Word
- Point of sale system
- Spreadsheet

Transportation/travel information

- Own transportation
- Travel expenses not paid by employer
- Public transportation is not available
- Willing to travel

Work conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Repetitive tasks
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods

Personal suitability

- Accurate
- Client focus
- Dependability
- Effective interpersonal skills




- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask

Screening questions

- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you have the equipment you need to work from home (like internet and a workspace)?
- Do you have the required certifications listed in the job posting?
- Do you meet the language requirements listed in the job posting?

Employment terms options

- Early morning
- Government programs
- Recognized employer
- Evening
- Shift
- Morning
- Night
- On call
- Day
- Weekend

Support programmes

- Support for persons with disabilities
- Participates in a government or community program or initiative that supports persons with disabilities
- Support for newcomers and refugees
- Participates in a government or community program or initiative that supports newcomers and/or refugees
- Support for youths
- Participates in a government or community program or initiative that supports youth employment
- Support for Veterans
- Participates in a government or community program or initiative that supports Veterans
- Support for Indigenous people
- Participates in a government or community program or initiative that supports Indigenous people
- Support for mature workers
- Participates in a government or community program or initiative that supports mature workers
- Supports for visible minorities
- Participates in a government or community program or initiative that supports members of visible minorities

📌 manager, restaurant (Angus)
🏢 Talantir
📍 Angus

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