Lead kitchen service at Toby Carvery in Dover as a Sous Chef, using food preparation and team leadership skills full-time.

Mitchells & Butlers PLC is seeking a permanent Sous Chef for Toby Carvery - Dover. You will run a kitchen section, train and inspire Chefs, and help deliver food guests can be proud of. The position includes supporting the Head Chef with ordering, preparation, and stock control.

Key Responsibilities:

- Run a kitchen section during service
- Train and inspire the kitchen team
- Support food ordering and preparation
- Manage stock control with the Head Chef
- Oversee health and hygiene compliance

Requirements:

- Passion for serving excellent food
- Confidence managing Chefs and kitchen teams
- Experience working with a branded menu
- Ability to lead when the Head Chef is absent
- Drive to achieve targets with your team

Bring kitchen leadership, stock control, and food preparation expertise to the Sous Chef team at Toby Carvery - Dover.

📌 Sous Chef Toby Carvery Dover
🏢 Mitchells & Butlers
📍 Dover