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Education:
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Expérience:
Education
• Secondary (high) school graduation certificate
• or equivalent experience Tasks
• Minimize hazards at all stages of the food production process
• Train staff/workers in job duties, safety procedures and company policies
• Recommend personnel actions such as hiring and promotions
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Requisition or order materials, equipment and supplies Experience
• 1 year to less than 2 years Financial benefits




• As per collective agreement Support for newcomers and refugees
• Supports newcomers and/or refugees with foreign credential recognition Support for youths
• Provides awareness training to employees to create a welcoming work workplace for youth Support for Indigenous people
• Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 35 hours per week

📌 Food and beverage processing supervisor (Prince Rupert)
🏢 Crest Hotel
📍 Prince Rupert