Safeguard infant nutrition quality and food safety as Quality Assurance Manager, leading compliance, HACCP, GMP, and product integrity at the Gelderland site. This Quality Assurance Manager leads a QA team and works closely with Production, Engineering, QC, Planning, and global QA partners. You protect consumer trust through risk-based decisions, audit readiness, and robust quality systems. The position oversees product release, deviations, complaints, traceability, and in-process controls.

Key Responsibilities

Safeguard food safety, regulatory compliance, and product integrity Lead QA operations and maintain daily shopfloor presence Oversee material and finished-product release decisions Drive deviation investigations, root-cause analysis,



and CAPA follow-up Prepare quality reports and manage QA budgets

Requirements:

Master’s degree in Food Science, Technology, Microbiology, or similar Five-plus years’ Quality Assurance experience in food manufacturing Two to three years’ QA leadership experience Experience with internal and external audits Strong deviation investigation and root-cause problem-solving skills Lead food safety, HACCP, GMP, and quality improvement across infant nutrition manufacturing at the Gelderland site.

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📌 Food Safety Quality Assurance Manager (Canada)
🏢 Nutri-akt
📍 Canada