Elevate food safety standards with Maple Leaf Foods as an FSQA Coordinator. Oversee quality assurance programs, environmental monitoring, and training in a dynamic overnight setting.As a key member of the FSQA team, you will support essential programs like HACCP and GMP. Your expertise will be crucial in managing food safety incidents and collaborating across functions to enhance compliance. Proven analytical skills and effective communication will be vital as you train others and oversee corrective actions in this fast-paced food manufacturing workplace.Key Responsibilities:Execute environmental monitoring programs effectivelyManage food safety incident investigationsOversee training for food safety protocolsEnsure compliance with Hold and Release programsSupport equipment calibrations and safety activitiesRequirements:Degree in Chemistry, Microbiology, or Food Science2-3 years in food manufacturingStrong analytical and communication skillsExcellent organizational abilities with attention to detailWillingness to teach and learnContribute to Maple Leaf Foods' mission of sustainable protein and uphold high-quality food standards.

📌 Fsqa Coordinator For Maple Leaf Foods (Winnipeg)
🏢 Maple Leaf Foods
📍 Winnipeg