Work Term: Permanent Work Language: French Hours: 45 hours per week Education: Other trades certificate or diploma Experience: 2 years to less than 3 years or equivalent experience Work setting Retail business Supermarket/grocery store Management Bake shop Tasks Manage staff and assign duties Determine merchandise and services to be sold Determine staffing requirements Resolve issues that may arise, including customer requests, complaints and supply shortages Recruit, hire and supervise staff and/or volunteers Supervise baking personnel and kitchen staff Plan, organize, direct,



control and evaluate daily operations Supervision 5-10 people Personal suitability Adaptability Analytical Collaborative Creativity Efficiency Energetic Goal-oriented Hardworking Integrity Outgoing Positive attitude Proactive Quick learner Time management Client focus Efficient interpersonal skills Excellent oral communication Excellent written communication Flexibility Interpersonal awareness Judgement Organized Team player Ability to multitask Screening questions Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Early morning Evening Employment terms options Flexible schedule Morning To be determined Day Weekend Overtime available Health benefits Disability benefits Health care plan Paramedical services coverage Long term benefits Long-term care insurance Other benefits Free parking available

📌 assistant manager - retail trade (Longueuil)
🏢 Marché Riendeau
📍 Longueuil