Work Term: Temporary Work Language: English Hours: 40 hours per week Education: Secondary (high) school graduation certificate Experience: Experience an asset or equivalent experience Work site environment Noisy Cold/refrigerated Work setting Food processing plant Factory or plant Tasks Operate machinery to process and bag, box or otherwise package food products Perform corrective machine adjustments Record production information Clean machines and immediate work areas Inform supervisor of mechanical malfunctions or product irregularities Make adjustments to process variables Maintain shift log of production and other data Set up and adjust processing and packaging machines Check products for defects and to ensure conformance to company standards Food safety/handling skills Good Manufacturing Practices (GMP) Computer and technology knowledge HACCP (Hazard Analysis Critical Control Points)
knowledge Type of operation Freezing Packaging Equipment and machinery experience Single function machine Work conditions and physical capabilities Repetitive tasks Physically demanding Attention to detail Hand-eye co-ordination Standing for extended periods Bending, crouching, kneeling Fast-paced environment Ability to work independently Personal suitability Excellent oral communication Flexibility Team player Values and ethics Screening questions Do you have experience working in this field? Employment terms options Shift Flexible hours Green job Involves duties and responsibilities that lead to positive environmental outcomes Health benefits Dental plan Health care plan Vision care advantages Financial benefits Group insurance benefits Night shift premium Other benefits Learning/training paid by employer