Education: Bachelor's degree Experience: 2 years to less than 3 years Tasks Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage staff and assign duties Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales Determine merchandise and services to be sold Implement price and credits policies Locate, select and procure merchandise for resale Develop and implement marketing strategies Plan budgets and monitor revenues and expenses Determine staffing requirements Resolve issues that may arise, including customer requests,



complaints and supply shortages Conduct performance reviews Participate in recruitment events Personal suitability Analytical Efficiency Goal-oriented Hardworking Integrity Positive attitude Time management Efficient interpersonal skills Excellent oral communication Team player Ability to multitask Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Morning Day Financial benefits Bonus Other perks Free parking available Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 department manager (Ottawa)
🏢 UNI-ONE FOOD GROUP
📍 Ottawa