Serve customers at counters while preparing simple food items, packaging takeout orders, and maintaining clean food service areas. This position offers training.
The Food Service Counter Attendant prepares, heats, and finishes simple foods while supporting counter and buffet service. Duties include taking orders, portioning and wrapping foods, preparing vegetables and fruit, and stocking refrigerators and salad bars. The role also includes cleaning kitchen equipment, dishes, floors, and storage areas.
Key Responsibilities:
- Take customer orders at food service counters
- Prepare, heat, and finish easy food items
- Package takeout food and wrap portions
- Operate dishwashers and wash dishes by hand
- Clean and sanitize kitchen surfaces and equipment
Requirements:
- No degree, certificate, or diploma required
- No experience required; training will be provided
- Availability for morning, evening, or shift work
- Availability for day, weekend, or on-call work
- English work language and 30 to 40 weekly hours
Support customers through counter service, food preparation, order packaging, dishwashing, and dependable kitchen sanitation duties.
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📌 Food Service Counter Attendant (Arborg)
🏢 Subway Group
📍 Arborg
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