Lead foodservice sales across British Columbia with culinary expertise, CRM discipline, and a hands-on approach to regional team leadership.
Our client seeks a Regional Sales Director with a solid culinary background and experience leading sales representatives. You may come from foodservice sales management, executive chef, or corporate chef experience. The role focuses on developing people, growing sales, and strengthening customer and industry relationships.
Key Responsibilities: Lead and coach Regional Sales Managers
Set sales goals and maintain team accountability
Review territories, pipelines, and key opportunities
Help representatives win new business
Manage regional key accounts
Requirements: Strong culinary or professional-kitchen background
Experience leading and coaching sales representatives
Key-account and business-development experience
Knowledge of commercial kitchen operations and equipment
Valid driver’s licence and approximately 60% travel ability
Apply foodservice leadership, culinary knowledge, CRM skills, and account development expertise across British Columbia’s regional sales market.

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📌 Regional Foodservice Sales Director (British Columbia)
🏢 CAMPBELL MORDEN
📍 British Columbia