Lead Wingstop Canada restaurant operations in person across the GTA, using leadership and customer service skills to support high-volume performance.
As Assistant General Manager, you will work with the General Manager across front-counter and fryer operations. You will develop restaurant management, financial performance, and leadership skills while preparing for a future General Manager path. The role suits experienced Shift Leads, Managers, or Assistant General Managers.
Key Responsibilities: Support the General Manager across all store operations
Maintain food quality, flavour, service, hygiene, and safety
Manage labour, inventory, scheduling, sales targets, and cost controls
Recruit, train, coach, and motivate team members




Develop restaurant management and financial performance capabilities
Requirements: Three-plus years leading in rapid-paced hospitality environments
One-plus year as an Assistant General Manager in high-volume restaurants
People-first leadership and coaching ability
Passion for food, flavour, and customer experience
Scheduling, inventory, cash handling, or shift management experience
Build Wingstop leadership experience through operations, team coaching, customer service, and preparation for General Manager advancement.

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📌 Wingstop Assistant General Manager (Ontario)
🏢 Wingstop Canada
📍 Ontario