Prepare Italian cuisine at Sud Forno on Yonge and Temperance using strong knife skills and consistent recipe execution. This full-time position offers flexible scheduling.
Terroni seeks line cooks for its BOH culinary team, supporting delicious, consistent guest experiences. Prepare traditional Italian recipes and classic dishes with skill, speed, and care. Culinary program graduates without previous work experience are encouraged to apply.
Key Responsibilities: Follow recipes with skill, speed, and consistency
Prepare traditional Italian recipes and classic dishes
Deliver consistent experiences for restaurant guests
Work day and night shifts during weekdays
Work weekend shifts according to scheduling needs
Requirements: Minimum one year of BOH kitchen experience
Positive knife handling skills
Open availability for scheduled shifts
Positive personality and strong work ethic
Organization, punctuality, professionalism, and multitasking ability
Bring culinary training, knife handling, and recipe consistency to Terroni's line cook team at Sud Forno.

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📌 Full-Time Italian Cuisine Line Cook (Ontario)
🏢 Terron Fund Pte
📍 Ontario