Lead kitchen operations in a casual dining restaurant, overseeing team performance, food costs, inventory, and ensuring food quality and safety. Requires leadership and organizational skills.
📌 Kitchen Manager - C$40,000 - C$50,000 A Year (Halifax Regional Municipality)
🏢 Boston Pizza
📍 Halifax Regional Municipality
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.