Cook NOC 63200 Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Support for Youths: Offers on-the-job training tailored to youth, Offers mentorship, coaching and/or networking opportunities for youth, Provides awareness training to employees to create a welcoming work workplace for youth
Education: Secondary (high) school graduation certificate
Experience: An asset
Salary: $28.00 per hour
Health benefits: Dental plan, Health care plan, Life insurance, Other benefits
Terms of employment: Permanent, Full time
35hours per week
Languages: English
Expiration Date April 20, 2027
Source: Hospitality Online

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📌 Cook (Northwest Territories)
🏢 The Explorer Hotel
📍 Northwest Territories