Fresh food preparation and allergen control define this Chef de Partie opportunity at Fairstead. Support daily meals, special events, and timely kitchen service.
Holroyd Howe seeks a committed Chef de Partie for its kitchen team at Fairstead. You will support the Head Chef, uphold food safety, and contribute to innovative menus. The role serves independent schools and colleges, tailoring meals for children of all ages and individual school needs.
Key Responsibilities: Support the Head Chef in daily kitchen operations
Maintain food safety and allergen controls consistently
Manage mise en place for smooth, timely service
Contribute to cutting-edge menu planning
Support school events and functions
Requirements: Chef de Partie experience, ideally in contract catering
Passion for fresh, seasonal food and creative presentation
Strong attention to detail and food safety standards
Excellent teamwork and communication skills
Flexible and proactive approach to work
Bring fresh food expertise, careful allergen management, and reliable kitchen coordination to Holroyd Howe at Fairstead.

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📌 Chef de Partie School Catering (Ontario)
🏢 Holroyd Howe
📍 Ontario