Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Establish work schedules Certificates, licences, memberships, and courses Food Safety Certificate Employment terms options Early morning Evening Employment terms options Morning Day Financial benefits Gratuities Other benefits Other perks Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Work Term: Permanent Work Language: English Hours: 30 hours per week
📌 kitchen manager (Lloydminster)
🏢 Mr. Bill's Family Restaurant
📍 Lloydminster
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