Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Fast food outlet or concession Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision Food service counter attendants and food preparers Staff in various areas of responsibility Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Standing for extended periods Physically demanding Personal suitability Client focus Productive interpersonal skills Flexibility Team player Employment terms options Evening Shift Employment terms options Day Weekend Financial benefits Group insurance benefits Support for youths Participates in a government or community program or initiative that supports youth employment Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 food service supervisor (Lethbridge)
🏢 New York Fries
📍 Lethbridge