Restaurant manager (Port Hope)

Restaurant manager (Port Hope)

26 Oct
|
ONroute
|
Port Hope

26 Oct

ONroute

Port Hope

• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week
•

Education:
•

Expérience:
Education
• Secondary (high) school graduation certificate Work site environment
• Outdoors
• Wet/damp
• Noisy
• Hot Tasks
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations Supervision
• 5-10 people Computer and technology knowledge
• MS Access
• MS Excel
• MS Office
• MS Outlook
• MS PowerPoint
• MS Word




• Point of sale system Work conditions and physical capabilities
• Rapid-paced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Attention to detail
• Standing for extended periods Personal suitability
• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability Employment terms options
• Early morning Government programs
• Recognized employer Employment terms options
• Evening Experience
• 1 year to less than 2 years Employment terms options
• Morning
• Night
• Day
• Weekend
• Overtime required Other Benefits
• Parking available

📌 Restaurant manager (Port Hope)
🏢 ONroute
📍 Port Hope

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