Expérience:
Education
• No degree, certificate or diploma Tasks
• Clear and clean tables, trays and chairs
• Replenish condiments and other supplies at tables and serving areas
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish straightforward food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors Work conditions and physical capabilities
• Fast-paced environment
• Standing for extended periods
• Work under pressure Personal suitability
• Client focus
• Efficient interpersonal skills
• Reliability
• Team player Employment terms options
• Early morning
• Evening
• Shift
• Flexible hours
• Morning
• Night Experience
• No experience (will train) Employment terms options
• On call
• To be determined
• Day
• Weekend
• Overtime available
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week