Enhance guest satisfaction as the Restaurant Manager of our quick-service spot in Warman, SK. Thrive in a vibrant, engaging environment while leading a passionate team. We are in search of an enthusiastic Restaurant Manager with a strong management background to oversee operations and champion customer service. With a minimum of three years of experience, you will ensure food safety, recruit a diverse team, and manage daily activities. Enjoy competitive pay and flexible hours as you lead your team to success. Key Responsibilities:

- Ensure top-quality service and manage daily restaurant operations
- Recruit, train, and coach diverse team members
- Supervise food preparation processes for quality and safety
- Promote a positive team culture through open communication
- Oversee inventory, ordering, and cash management with POS systems

Requirements:

- Minimum 3 years’ experience in restaurant management
- Robust food preparation and kitchen operations knowledge
- Familiarity with Micros POS systems preferred
- Excellent leadership and customer service skills
- Knowledge of food safety standards and compliance

Make a meaningful impact in our restaurant's vibrant culture and uphold high service standards. #J-18808-Ljbffr

📌 Skilled Restaurant Manager in Warman (Canada)
🏢 Tim Hortons
📍 Canada