A local restaurant in North Vancouver is seeking a full time Restaurant Manager to oversee daily operations and staff performance. The ideal candidate will have 2–3 years of experience in the food service sector and the ability to manage customer service standards and operational procedures. This permanent role offers a wage of $32.00 to $38.00/hour depending on experience, with 4% vacation pay included.
📌 Restaurant Manager — Lead Sushi Team (Canada)
🏢 Golden Koi Holdings Ltd. dba Sushi 5
📍 Canada
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