About Us
At AgeCare, our mission is to empower residents to live their lives to the fullest by prioritizing their health and well-being. We firmly believe that we are working in our residents' homes, and we dedicate ourselves to providing a comfortable and person-centered setting. Working in long-term care is more than just a job; The Opportunity: The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition. Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and/or brings to the attention of the Food Services Manager/Supervisor. Directs Food Services Workers in the performance of their duties and assumes responsibility for the operation of the Food Services Department (as required). Current provincial Safe Food Handling Certificate.
A minimum of public-school education is required. Must have a diploma/certificate or equivalent in quality food preparation and production. Internal Closing Date: June 11, 2026 Hours of Work: Casual Role Approximate Start Date: June 17, 2026 Members of equity-seeking groups are encouraged to apply, and Union membership is a condition of employment. Employment Type: Casual Wage Levelling
Salary:
$29.72 per hour Since 1998 AgeCare has been dedicated to creating vibrant communities that celebrate and support aging with dignity, independence and community interaction for seniors.
We offer
our residents a safe and secure home-like atmosphere where they and their families can be assured peace of mind. Treat everyone with dignity, kindness, and compassion Quality: