Vintage Hotels & Niagara's Finest Hotels is currently seeking a Server
- Sake to join our growing team This is a great opportunity that can provide flexibility, valuable work experience, and a chance to work with a tenured team. Job Title: Server
- Sake Property: Masaki Sushi This posting is for an new vacancy within Lais Hotel Properties Limited. To assist the restaurant team in achieving high standards of quality service, while developing the Food & Beverage team professionally in the area of service and wine. Provide personalized and exceptional guest service at every given opportunity To maximize all beverage sales through promotions and server participation To assist in the carrying out of training sessions relating to wine service, company wide when required To carry out a monthly beverage inventory and assist in sales reports To review wine list, and liquor inventory on an ongoing basis To assist in the development of the team and to participate fully with ongoing training initiatives, company wide as required To ensure that a high standard of guest service to both internal and external guests is met. Possess extensive wine and beverage knowledge to be able to communicate confidently with all guests To ensure all correct mis en place is carried out prior to service as agreed with the Food and Beverage Manager To be accountable for end of shift closing down procedures, change requests and server tip outs Exceptional food and wine knowledge To liaise with the Supervisor/Manager on training needs for team members Recommend wine menu changes to Food & Beverage Manager Having a thorough knowledge of Vintage Hotels' products and services remove or make ineffective any protective device required by the regulations or by his/her employer without providing an adequate temporary protective device and when the need for removing or making ineffective the protective device has ceased, the protective device shall be replaced immediately; Comply with all Vintage Hotels health & safety policies All personal protective equipment will be properly worn All personal protective equipment will be worn in the appropriate departments Always ensure that workplace accident/injuries are reported immediately to a Manager/Supervisor Technical/Managerial/Administration Requirements Demonstrated knowledge of food and wines Knowledge of POS in Food & Beverage Five (5) years experience, gained in premium Food & Beverage outlets/facilities Solid technical knowledge of food and wine Several wine courses and sommelier training Previous up-selling and/or sales experience is considered an asset Personal Attributes Composure in resolving guest complaints and delivering exceptional service in food and beverage Ability to pass this knowledge on to peers via internal training program or demonstrations Demonstrated robust planning and organizing skills Lais Hotel Properties Limited is committed to fostering a diverse, inclusive, and accessible workplace where all individuals are valued and respected. We welcome and encourage applications from people with disabilities, Indigenous peoples, racialized individuals, women, 2SLGBTQIA+ persons, and others who may contribute to the further diversification of our team. Accommodations are available on request for candidates taking part in all aspects of the recruitment and selection process. We are an equal opportunity employer and do not discriminate on the basis of race, ancestry, place of origin, colour, ethnic origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, marital status, family status, or disability.

📌 Short Term Waiting Staff Job (Canada)
🏢 Lais Hotel Properties L
📍 Canada