Are your best culinary successes driven by passion? That’s wonderful; we are looking for someone who is passionate about quality—both in taste and presentation—for a cook position at Sosta Pizzeria, located inside Alt Hotel Halifax Airport. Mise en place, preparation, and dish assembly are second nature to you; you have excellent organizational skills and the ability to work under pressure. Come put some passion on our plates WORK SCHEDULE : SATURDAY AND SUNDAY EVENING WHAT YOU’LL DO
• Prepare and cook a variety of menu items, including pizzas, using different culinary methods and techniques
• Perform food picking, washing, peeling, and cutting operations;
• Ensure proper segmentation, assembly, and packaging of food items;
• Ensure proper rotation and storage of food supplies;
• Adhere to the quality standards established within the team. WHAT YOU’LL BRING
• Experience in the restaurant industry
• Excellent knowledge of culinary techniques;
• Ability to work as part of a team, with a focus on quality and efficiency;
• Autonomy, adaptability, and a sense of responsibility.
WHAT WE OFFER
• Are you passionate about travel? Enjoy special rates during your stays at Germain Hotels as you explore the country; over and over again
• Parking at the hotel
• A work setting that encourages creativity and independence; contribute to the growth of a company that strives to help you advance and recognizes you for who you truly are;
• Love doing squats? Access a state-of-the-art gym right at your workplace. Apply now
📌 Cook (Goffs)
🏢 Germain Hôtels
📍 Goffs
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