Deliver exceptional customer service at an international airport restaurant while accurately processing transactions and supporting food preparation. Work includes customer-facing checkout duties.

The Team Member greets customers, takes orders, handles payments, and supports smooth restaurant operations. You will provide menu information, answer inquiries, address concerns, and maintain organized front-of-house areas. The position also assists with food preparation and restocking as needed during shifts.

Key Responsibilities:

- Greet customers warmly and take accurate orders
- Process payments using cash registers or POS systems
- Answer questions about menu items
- Maintain clean, organized, well-stocked checkout areas
- Assist with food preparation and restocking

Requirements:

- Friendly, outgoing, approachable personality
- Strong communication and problem-solving skills
- Flexibility to work nights, weekends, and holidays
- Basic math ability, including fractions
- Successful airport security and federal background screening

Support airport restaurant guests through accurate transactions, explicit communication, food preparation, and dependable customer service.

📌 Airport Restaurant Customer Service Team Member (Quinte West)
🏢 Skyport HospitalityFirst Meridian Services
📍 Quinte West