Job Overview

- We are seeking a dependable, detail-oriented Line Cook to prepare and cook menu items in a fast-paced kitchen.

- The role supports smooth daily service by maintaining food quality, following recipes, and keeping the work area clean and organized.

- Candidates should be comfortable working collaboratively with kitchen and service staff and following established food safety practices.

Responsibilities

- Complete daily food preparation and meal preparation, including measuring, portioning, and preparing ingredients.

- Cook menu items according to recipes, quality standards, and service timing.

- Maintain secure food handling practices, including proper storage, labeling, and temperature monitoring.

- Keep cooking stations, utensils, and equipment clean and organized throughout service.

- Coordinate with kitchen teammates and front-of-house staff to support timely serving and food service.





- Follow sanitation procedures and applicable food safety requirements.

- Assist with receiving and storing supplies and notify the appropriate team member when ingredients are running low.

Experience

- Previous food service experience, restaurant experience, or kitchen experience is preferred.

- Experience with cooking, food preparation, food handling, or other work in the food industry is an asset.

- Ability to follow recipes and instructions, work efficiently during busy periods, and maintain attention to detail.

- A commitment to cleanliness, teamwork, reliability, and safe kitchen practices is required.

Expected hours: 30.0 – 40.0 per week

Benefits

- Discounted or free food

Work Location: In person

📌 Line Cook (Prince Albert)
🏢 GRAINFIELDS - River City
📍 Prince Albert